Davanti Enoteca
Naperville, IL
47 E. Chicago Avenue,
Naperville, IL 60540
630-328-0280
HOURS
Monday - Thursday
11:30 am - 9:00 pm
Friday
11:30 am - 10:00 pm
Saturday
Brunch | 11:00 am - 3:00 pm
Dinner | 3:00 pm - 10:00 pm
Sunday
Brunch | 11:00 am - 3:00 pm
Dinner | 3:00 pm - 9:00 pm
Menus
Antipasti
-
Whipped Ricotta
ricotta + honeycomb + ciabatta
-
Bruschette
ciabatta + chef’s seasonal inspiration
-
Truffle Egg Toast
fontina + egg yolk + cremini mushrooms + truffle oil
-
Prosciutto Con Zeppole
parmesan puffs + seasonal mostarda
-
Lamb Porchetta
shaved fennel + arugula + cucumber yogurt + salsa verde
-
Yellowfin Tuna Siciliana
blood orange + pine nuts + oregano + peperoncino + olio verde
-
Nonna’s Meatballs
whipped ricotta + pomodoro + ciabatta
-
Burrata
roasted campari tomatoes + basil pesto + toasted pine nuts + ciabatta
-
Riso Venere
black rice + sepia + calabrian chili + breadcrumbs
Vegetali
-
Crispy Brussel Sprouts
prosciutto + chilis + pecorino + egg
-
Whole Roasted Eggplant
calabrian chili crunch
-
Roasted Cauliflower
romesco sauce + marcona almonds + parmigiano + lemon
-
Roasted Beets
fennel + parsley + whipped goat cheese + pine nuts + lemon agromato
-
Marinated Roman Artichokes
mint + basil + aged balsamic
-
Broccolini
marinated tomato + roasted garlic + chili oil
-
Olives Mediterranea
roasted mediterranean olives + citurs + herbs
Insalate
-
Escarole
gala apple + pecorino pepato + celery + hazelnuts
-
Italian Chopped
romaine + radicchio + castelvetrano olives + pepperoncini + blue cheese + crispy prosciutto + tomatoes + marinated artichokes + red wine vinaigrette
-
Caesar
romaine + kale + herb croutons + white anchovy + pecorino vinaigrette
-
Arugula
parmigiano + lemon + olio verde
Per La Tavola
-
Focaccia di Recco
ligurian flatbread + soft cow’s cheese + honeycomb
-
Focaccia Di Recco Con Prosciutto
prosciutto + arugula + lemon agrumato
-
Focaccia Di Recco Al Tartufo
taleggio + shiitake + cremini mushroom + leeks + truffle honey
-
Nonna’s D.O.C. Focaccia
datterini tomatoes + parmigiano + pecorino + fresh mozzarella + garlic + oregano + chili flake
-
Nonna’s Focaccia Di Bologna
mortadella + red onion + pistachio + fontina
-
Nonna’s Focaccia Siciliana
castelvetrano olives + caciocavallo + warm n’duja
-
Polenta & Ragu
mascarpone polenta + chef’s choice ragu
Pasta
-
Cacio e Pepe
spaghetti + locatelli pecorino + mixed peppercorns
-
Rigatoni Vodka
mezze rigatoni + vodka sauce + parmigiano + crumbled sausage + calabrian chili breadcrumbs + fresh mozzarella
-
Mafalde Bolognese
castelvetrano olives + fresh oregano + chili flake + lamb bolognese
-
Orecchiette con Salsiccia
handmade little ears + rapini + fennel sausage + lemon + chilis + pecorino
-
Ricotta Gnocchi
fontina fonduta + black truffles + chives
-
Uovo Raviolo San Dominico
giant ravioli + ricotta + egg yolk + brown butter + parmigiano
-
Linguine Riccio di Mare
lump crab + miso lobster butter + sea urchin + venetian spice blend
-
Radiatore con Pesto
broccoli pesto + basil + burrata + pecorino sardo + dried chili
Formaggi + Salumi
-
La Tur
piedmontese fresh blended milk + buttery + creamy
-
Tempesta N’duja
spicy spreadable calabrian salumi
-
Fior d Arancio
moscato + stone fruit + honey + orange blossom
-
Salumi Chicago Finocchiona
tuscan style fennel salumi
-
Casatica Di Bufula
lombardy soft buffalo milk + earthy + creamy + tangy
-
Smoking Goose Coppa
lightly smoked cured pork shoulder
-
Cru Di Capra - Pantaleo
sardinia + semi firm + nutty + bright citrus
-
Tempesta Soppressata Piccante
southern italian spicy salumi
-
Locatelli Pecorino
roman aged sheep’s milk + nutty + salty + sharp
-
Smoking Goose Gin & Juice
lamb salumi + juniper + orange
Pesci e Carni
-
Polpo
potato + celery root + marcona almonds + scallions + finnochiona + horseradish aioli
-
Pollo "Sole Mio"
grilled half chicken + chili pepper paste
a tribute to dennis terczak, restaurateur & friend
-
Pollo Piccata Carciofi
amish chicken thighs + artichokes + caramelized fennel + citrus + capers
-
Black Bass
fingerling potato + salsa verde + castelvetrano olive + pistachio
-
Luigi’s Arrosticini Di Abruzzo
marinated lamb shoulder skewers + salsa verde + caciocavallo + shaved fennel + fresh herbs
-
Bistecca Davanti
new york strip + roasted knob onion & garlic + aged balsamic + salsa verde + sea salt
-
Davanti Burger
bacon jam + roasted tomatoes + cheese curd + arugula + roasted garlic aioli + hand cut parmesan porcini fries
Antipasti
-
Whipped Ricotta
ricotta + honeycomb + ciabatta
-
Bruschette
ciabatta + chef’s seasonal inspiration
-
Truffle Egg Toast
fontina + egg yolk + cremini mushrooms + truffle oil
-
Prosciutto Con Zeppole
parmesan puffs + seasonal mostarda
-
Lamb Porchetta
shaved fennel + arugula + cucumber yogurt + salsa verde
-
Yellowfin Tuna Siciliana
blood orange + pine nuts + oregano + peperoncino + olio verde
-
Nonna’s Meatballs
whipped ricotta + pomodoro + ciabatta
-
Burrata
roasted campari tomatoes + basil pesto + toasted pine nuts + ciabatta
-
Riso Venere
black rice + sepia + calabrian chili + breadcrumbs
Vegetali
-
Crispy Brussel Sprouts
prosciutto + chilis + pecorino + egg
-
Whole Roasted Eggplant
calabrian chili crunch
-
Roasted Cauliflower
romesco sauce + marcona almonds + parmigiano + lemon
-
Roasted Beets
fennel + parsley + whipped goat cheese + pine nuts + lemon agromato
-
Marinated Roman Artichokes
mint + basil + aged balsamic
-
Broccolini
marinated tomato + roasted garlic + chili oil
-
Olives Mediterranea
roasted mediterranean olives + citurs + herbs
Insalate
-
Escarole
gala apple + pecorino pepato + celery + hazelnuts
-
Italian Chopped
romaine + radicchio + castelvetrano olives + pepperoncini + blue cheese + crispy prosciutto + tomatoes + marinated artichokes + red wine vinaigrette
-
Caesar
romaine + kale + herb croutons + white anchovy + pecorino vinaigrette
-
Arugula
parmigiano + lemon + olio verde
Per La Tavola
-
Focaccia di Recco
ligurian flatbread + soft cow’s cheese + honeycomb
-
Focaccia Di Recco Con Prosciutto
prosciutto + arugula + lemon agrumato
-
Focaccia Di Recco Al Tartufo
taleggio + shiitake + cremini mushroom + leeks + truffle honey
-
Nonna’s D.O.C. Focaccia
datterini tomatoes + parmigiano + pecorino + fresh mozzarella + garlic + oregano + chili flake
-
Nonna’s Focaccia Di Bologna
mortadella + red onion + pistachio + fontina
-
Nonna’s Focaccia Siciliana
castelvetrano olives + caciocavallo + warm n’duja
-
Polenta & Ragu
mascarpone polenta + chef’s choice ragu
Pasta
-
Cacio e Pepe
spaghetti + locatelli pecorino + mixed peppercorns
-
Rigatoni Vodka
mezze rigatoni + vodka sauce + parmigiano + crumbled sausage + calabrian chili breadcrumbs + fresh mozzarella
-
Mafalde Bolognese
castelvetrano olives + fresh oregano + chili flake + lamb bolognese
-
Orecchiette con Salsiccia
handmade little ears + rapini + fennel sausage + lemon + chilis + pecorino
-
Ricotta Gnocchi
fontina fonduta + black truffles + chives
-
Uovo Raviolo San Dominico
giant ravioli + ricotta + egg yolk + brown butter + parmigiano
-
Linguine Riccio di Mare
lump crab + miso lobster butter + sea urchin + venetian spice blend
-
Radiatore con Pesto
broccoli pesto + basil + burrata + pecorino sardo + dried chili
Formaggi + Salumi
-
La Tur
piedmontese fresh blended milk + buttery + creamy
-
Tempesta N’duja
spicy spreadable calabrian salumi
-
Fior d Arancio
moscato + stone fruit + honey + orange blossom
-
Salumi Chicago Finocchiona
tuscan style fennel salumi
-
Casatica Di Bufula
lombardy soft buffalo milk + earthy + creamy + tangy
-
Smoking Goose Coppa
lightly smoked cured pork shoulder
-
Cru Di Capra - Pantaleo
sardinia + semi firm + nutty + bright citrus
-
Tempesta Soppressata Piccante
southern italian spicy salumi
-
Locatelli Pecorino
roman aged sheep’s milk + nutty + salty + sharp
-
Smoking Goose Gin & Juice
lamb salumi + juniper + orange
Pesci e Carni
-
Polpo
potato + celery root + marcona almonds + scallions + finnochiona + horseradish aioli
-
Pollo "Sole Mio"
grilled half chicken + chili pepper paste
a tribute to dennis terczak, restaurateur & friend
-
Pollo Piccata Carciofi
amish chicken thighs + artichokes + caramelized fennel + citrus + capers
-
Black Bass
fingerling potato + salsa verde + castelvetrano olive + pistachio
-
Luigi’s Arrosticini Di Abruzzo
marinated lamb shoulder skewers + salsa verde + caciocavallo + shaved fennel + fresh herbs
-
Bistecca Davanti
new york strip + roasted knob onion & garlic + aged balsamic + salsa verde + sea salt
-
Davanti Burger
bacon jam + roasted tomatoes + cheese curd + arugula + roasted garlic aioli + hand cut parmesan porcini fries
Weekend Brunch
Download PDFBrunch
-
Bistecca E Uova
new york strip + salsa verde + crispy fingerling potatoes + 2 eggs
-
Uova Al Forno
amatriciana sauce + sunny side up eggs + rilled ciabatta + parmigiano + chives
-
French Toast
challah bread + strawberry rhubarb compote + mascarpone whipped cream
-
Barzotto
pork belly hash + poached eggs + hollandaise knob onion + pickled cherry peppers + avocado
-
Frittata Bianca
egg white + spring onion + peas + casatica di bufula + arugula + tomato + lemon vinaigrette
-
Pastina in Brodo All’ Uovo
poached eggs + neuskes bacon + parmigiano + chives
-
Breakfast Panino
prosciutto cotto + fontina + sunny side up egg + arugula + house giardiniera + garlic aioli
-
Tradizionale Breakfast
2 eggs + crispy fingerling potatoes + neuskes bacon + grilled ciabatta
-
Avocado Toast
2 eggs + ciabatta + arugula + radish + venetian spice + parmigiano + lemon
Cocktails
Whites
-
Prosecco, Le Pianure, 2021, Veneto, Italy
$12
$16
$48
-
Cava, Pietus, 2020, Penedes, Spain
$14
$19
$56
-
Rose, Malene, 2022, Central Coast, California
$12
$16
$48
-
Pinot Grigio, Zorzettig, 2021, Friuli-Venezia Giulia, Italy
$14
$19
$56
-
Vermentino, Contini ‘pariglia”, 2021, Sardegna, Italy
$13
$17
$52
-
Favorita Langhe, Marziano Abbona “valle Dell Olmo”, 2021 Piedmont, Italy
$16
$22
$64
-
Chardonnay, Domaine La Croix Belle “caringole”, 2021, Pays D Oc, France
$12
$16
$48
-
Chardonnay, Buehler, 2020, Russian River Valley, California
$16
$21
$64
-
Sauvignon Blanc, Orchard Lane, 2021 Marlborough, New Zealand
$14
$19
$56
-
Sauvignon Blanc, Jean Francois, 2021, Loire Valley, France
$16
$21
$64
-
Riesling, Corvidae, 2021 Columbia Valley, Washington
$12
$16
$48
Reds
-
Chianti Classico, Cinciano, 2018, Tuscany, Italy
$16
$21
$64
-
Montepulciano D’abruzzo, Fantini, 2020, Abruzzo, Italy
$12
$16
$48
-
Toscano, Carpazo, 2020, Tuscany, Italy
$12
$16
$48
-
Langhe Nebbiolo, Cicilia Monte “ca Di Monti”, 2018, Piedmont, Italy
$17
$23
$68
-
Barolo, Franco Molino ‘“cascina Rocca”, 2018, Piedmont, Italy
$20
$27
$80
-
Pinot Noir, Calera by Duckhorn, 2020, Central Coast, California
$18
$24
$72
-
Cabernet Sauvignon, Robertson Winery, 2020, West Cape, South Africa
$12
$16
$48
-
Cabernet Sauvignon, Centered, 2019, Napa Valley California
$20
$27
$80
-
Zinfandel Blend, Angels & Cowboys, 2019, Sonoma County, California
$17
$23
$68
-
Malbec, Syrah, Diam Andes ‘perlita”, 2019, Uco Valley, Argentina
$15
$20
$60
-
Tempranillo, Bodega Divina Proporcion ‘24 Mozas”, 2019, Toro, Spain
$15
$20
$60
-
Bordeaux, Clarendelle Rouge, 2015, Bordeaux, France
$15
$20
$60
Wines
By the bottleNorthern Italian
-
Rosso Di Montalcino, Donatella, Tuscany, Italy
$70
-
Vino Nobile Di Montepulciano, Canneto, Montepulciano, Italy
$80
-
Chianti Classico, Istine, Tuscany, Italy
$75
-
Chianti Classico Reserva, Castello Di Bossi, Tuscany, Italy
$120
-
Chianti Classico Gran Selezione, Tolaini ‘montebello Sette” Tuscany, Italy
$100
-
Brunello Di Montalcino, Uggiano, Tuscany, Italy
$135
-
Toscano, Le Sughere Di Frassinello, Maremma, Italy
$70
-
Toscano, Tolaini “valdisanti”, Tuscany, Italy
$90
-
Toscano, Sassicaia, Tuscany, Italy
$400
-
Dolcetto D’alba, Marziano Abbona “papa Celso”, Dogliani, Italy
$85
-
Nebbiolo, Bruno Giacosa, Nieve, Italy
$96
-
Langhe Nebbiolo, Borgogno “no Name”, Langhe, Italy
$110
-
Barbaresco, Terre De Barolo, Barbaresco, Italy
$90
-
Barolo, Luigi Arnulfo, Barolo, Italy
$175
-
Barolo, Tenuta Cucco “serralunga”, Piedmont, Italy
$300
-
Valpolicella Classico Superiore, Buglioni “il. Bugiardo Ripasso”, Veneto, Italy
$82
-
Amarone, Remo Farina “montefante”, Veneto, Italy
$120
-
Cabernet Sauvignon, Ghibell ‘campo Del Re”, Tuscany, Italy
$100
Southern Italian
-
Montepulciano D’abruzzo Reserva, La Valentina “binomio”, Abruzzo, Italy
$130
-
Aglianico, Etna Rosso, Tenuta Delle Terre Nere, Sicily, Italy
$60
-
Gaglioppo, Primativo, Librandi “gravello”, Calabria, Italy
$90
American West Coast
-
Pinot Noir, Van Duzer, Willamette, Oregon
$80
-
Pinot Noir, Emeritus “hallberg Ranch”, Sonoma County, California
$130
-
Merlot, Barnard Griffin, Columbia Valley, Washington
$55
-
Merlot, Whitehall, Napa Valley, California
$80
-
Cabernet Sauvignon, Merlot, Canepa Koch “the Dude”, Napa Valley, California
$90
-
Zinfandel, Crane Assembly “the Deciple”, Napa Valley, California
$90
-
Cabernet Sauvignon, Greenwing by Duckhorn, Columbia Valley, Washington
$68
-
Cabernet Sauvignon, Quilt by Joe Wagner, Napa Valley, California
$80
-
Cabernet Sauvignon, Gun Bun, Sonoma County, California
$90
-
Cabernet Sauvignon, Darioush, Napa Valley, California
$190
World Wine
-
Gamay, Domaine Saint Cyr ‘la Gloche”, Beaugolaid, France
$50
-
Syrah, Grenache, Cariganan, Chateau Sainte-Eulalie “la Cantilene”, Minervois, France
$72
-
Granacha, Quinta Del 67, La Mancha, Spain
$56
-
Monestral, Bodegas Juan Gil Silver, Jumilla, Spain
$55
-
Tempranillo, Sara Rivera, Ribera Del Duero
$80
-
Cab S, Malbec, Pet. Verdot, Tannat, Finca Decero “owl and Dust Devil”, Mendoza, Argentina
$72
-
Tannat, Bodega Garzon, Garzon, Uruguay
$85
-
Cabernet Sauvignon, Babylostoren, Paarl, South Africa
$75
-
Cab S, Merlot, Malbec, Villa Fonte “seriously Old Dirt”, Stellenbosch, South Africa
$82
-
Pinot Age, Kanonkop, Stellenbosch, South Africa
$90
-
Zweigelt, Kracher, Burgenland, Austria
$50
-
Cabernet Sauvignon, Leeuwin ‘prelude”, Margaret River, Australia
$80
-
Shiraz, Molly Dooker “the Boxer”, Mclaren Vale, Australia
$80
Bubbly
-
Cuvee Prestige, Ca Del Bosco, Franciacorta, Lombardy
$130
-
Cremant Brut, Camille Braun ‘cremant D’alsace”, Alsace, France
$65
-
Cuvee Brut, Canard-Duchene, Champagne, France
$105
-
Grand Blanc De Blanc, Gossett “ay”, Champagne, France
$180
-
Brut, Phillipponnat Royal Reserve ‘mareuil-Sur-Ay”, Champagne, France
$165
-
Brut, Jidvei, Transylvania, Romania
$50
-
SAVATIANO BRUT, Mylonas “Pet Nat”, Keratea, Greece
$50
Rose
-
Pinot Noir, Moreux “cuvee De Lys”, Sanceree, France
$80
-
Mourvedre, By. Ott, Cores De Provence, France
$60
-
Brut, Pommery “reims”, Champagne, France
$190
Cool Climate Whites
-
Kabinett Riesling, Dr. Hermann “erdener Treppchen”, Mosel, Germany
$45
-
Riesling, Heymann-Lownstein, Mosel, Germany
$60
-
Riesling, Weingut Max Ferd. Richter, Mosel, Germany
$80
-
Gruner Veltliner, Markus Huber ‘“obere Steigen”, Traisental, Austria
$55
-
Sauvignon Blanc, Sattlerhoff, Sudsteiermark, Austria
$55
-
Sauvignon Blanc, Marielle Michot, Pouillyfume, France
$125
-
Chardonnay, Domaine Rougeot Romain La Combe Bezin, Meursault, Burgundy, France
$160
Interesting & Unique
-
Soave, Pieropan, Veneto, Italy
$45
-
Pinot Grigio, Terlan, Alto Aldige, Italy
$65
-
Pecorinio, Tenuta Cocci Grifoni, Marche, Italy
$45
-
Zibibbo, Benvenuto Orange Bianco, Calabria, Italy
$88
-
Pigato, Cascina Feipuu Dei Massaretti, Liguria, Italy
$62
-
Verdicchio, Colonara, Marche, Italy
$45
-
White Blend, Masison Anselmet “la Touche”, Valle D’aosta, Italy
$60
-
Falaghina, Terre Di Valter, Campania, Italy
$50
-
Rioja Bianco, Bodegas Muga, Rioja, Spain
$50
-
Albarino, Torres Pazo Das Bruxas, Rio Fiaxas, Spain
$60
-
Calairette, Granacha Blanc, Villa Creek “cherry House”, Paso Robles, California
$60
-
Cotes Du Rhone, E Guigal, Rhone Valley, France
$52
Hot Whites
-
Chardonnay, Chamisal, California
$50
-
Chardonnay, Center of Effort, Edna Valley, California
$55
-
Chardonnay, Cabreo “ La Pietra”, Tuscany, Italy
$95
-
Chardonnay, Pride Mountain, Napa Valley, Sonoma County, California
$160
-
Sauvignon Blanc, Jayson, Napa Valley, California
$70
-
Sauvignon Blanc, Delille, Cellars, Columbia, Valley, Washington
$70
Dessert
Download PDF-
Limoncello Tiramisu
mascarpone + lemon curd + elderflower + pistachio fennel pollen crumbs
-
Cacio E Pepe Cheesecake
black pepper honey drizzle
-
Chocolate Torte
many layers of chocolate cake & chocolate fudge + vanilla bean gelato + cherries + chocolate sea salt crumble
-
Brown Butter Blondie
sea salt caramel gelato + marcona almond + caramel sauce
-
Matcha Affogato
espresso shot + matcha gelato + candied almonds + matcha amaretti cookies